~ Welcome to Joanne E' s blog! ~ 美食烘味
Thursday, 28 February 2008
泡芙包
来来!来来!看看刚刚出炉的泡芙包。
这泡芙包真得好得意耶!
当烘过程中时,这泡芙包就像火山爆发似的,
之后慢慢的散发的香焦的香气。( 加入香焦牛奶)
品尝之后,这泡芙包稍微有点像小松糕类似。
味道蛮不错耶!真是很好吃。
Sunday, 24 February 2008
叉烧面包
想一想我好久没在blog post 食物了,
因为实在太忙没时间上网。
今天制做了美味又可口叉烧面包和香场奶油面包給家人当早餐。
孩子们都称赞说面包软绵绵,真是太好吃了。
一口气吃了好几个呢!
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雪丽内心的天空
Strickanleitung Model Flora 3-teilig Gr. 50 für Rebornbaby
4 years ago
Meaningful Life - 生命与生活
郁金香 - Tulips
11 years ago
life-eileen
Tao Payoh HUB surprise
12 years ago
My Dream, My Inspiration
Lotus pau
13 years ago
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Durian Chiffon Cake
13 years ago
我的烘焙天地
鲜果泡芙
13 years ago
最爱糕点
Happy Birthday To Richard
13 years ago
妮可园地
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我的小角落
Say cheese!
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Richard 理查
14 years ago
Warmth Kitchen 温馨厨房
Durian Light Cheese Cake
14 years ago
Mabel's Hobby Corner
14 years ago
Starting from here.......
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14 years ago
我的厨房笔记
14 years ago
To Be Or Not To Be? (That's the Question!!)
Fun filled Weekend
14 years ago
Oink Oink!
Mother's Day Gift From Jeric
15 years ago
My Virtual Baking & Learning Diary
New York Cheese Cake
15 years ago
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