今天一口气烘了两种新口味面包.
酥皮面包 ( Pastry Top Bread)- 从烘炉拿出, 热热上桌,
就和女儿一起品尝。
哇！最叫人食指大动.....
外脆内软,口感一极棒的酥皮面包.
甜薯面包 - (Sweet Potato Bread) - 本来想用紫色蕃薯试做,
可是买不到, 所以只好买日本蕃薯来代替.
我用花生桨当馅料,在甜薯面包内有一阵芳香的口味,
吃起来更加甜美.........
蕃薯除了做传统娘惹糕点, 做起蛋糕或面包一样有板有眼.
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8 comments:
Joanne
酥皮面包有点像枕头哦， very cute leh!
Joanne, your bread look very cute ,believe must be very nice lor.
Hi Joanne,
Wah..your bread looks very nice & yummy. Did you mix the cook sweet potato to the dough? Haven't tried before.
Joanne,
酥皮面包和甜薯面包好光滑噢！我还没试过用番薯来做面包。
wow!wow!
用番薯来做面包,还是第一次听过
想必一定非同凡响。
Xueli,
我还觉得像个大肚子呢！
Dorene,
even Though after bake, there is out of shape but the texture is really... crispy, soft and nice taste.I think i will make it again.
Becky,
yes, add in altogether. After bake, you can't tell there is sweet potato. I gave to my neighbour to try it and told me that it is very good fragrant go with peanut butter.
eileen & Mamiwu,
这也是我第一次试用番薯来做面包。做出来蛮理想。
Joanne
你的酥皮面包和番薯面包很special, 我很喜欢，改天试做看，会难做吗？
May,
不会难做。我相信你的厨艺，应该会难不到你啦！
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